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Packaged Ganong Chicken Bones candy, with individual pieces of the candy displayed alongside cinnamon sticks and chocolate pieces on a wooden surface.

Ganong - Chicken Bones

$10.95

In 1885 a Ganong candy-maker, Frank Sparhawk, invented the Chicken Bone. A centre of bittersweet chocolate surrounded with a spicy cinnamon hard candy coating, each Chicken Bone is hand-crafted to ensure chocolate in every bite. Enjoy and share with friends our original Chicken Bones, a Canadian tradition since 1885.

Gluten Free

Made In Canada

180g

Pairs well with